I've tried a few of these different one hour type dinner rolls, and I have to say these are my favorite to date. I used water and dry milk powder because I didn't have non fat milk. I also made some great cinnamon rolls with the extra dough. (I didn't need 24 rolls)
The dough is tricky because it is VERY sticky. Not your typical bread dough that comes nicely together. I will just leave the link for now..
http://www.ourbestbites.com/2013/11/one-hour-dinner-rolls/
1 day ago
